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Smoked Mackeral 

Ingredients 
MACKERAL (FISH) 
WATER-AS PROTECTIVE GLAZE. 
CATCH AREA: FAO 27 NORTH-EAST ATLANTIC. 
Cooking Instructions 
DEFROST : GRILL OR BBQ 
STORE AT -18°c OR BELOW, DO NOT REFREEZE AFTER THAWING 
Weight / Portions 
MIN NET WEIGHT 
2.0 Kg 
 

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