Smoked Mackeral
Ingredients
MACKERAL (FISH)
WATER-AS PROTECTIVE GLAZE.
CATCH AREA: FAO 27 NORTH-EAST ATLANTIC.
Cooking Instructions
DEFROST : GRILL OR BBQ
STORE AT -18°c OR BELOW, DO NOT REFREEZE AFTER THAWING
Weight / Portions
MIN NET WEIGHT
2.0 Kg