Kippers
Ingredients
HERRINGS, (FISH).
SALT,OAK SMOKE COLOUR ANNATTO.
CAUGHT AT SEA IN FA027 N.E.ATLANTIC.
Cooking Instructions
GRILL, POACH OR FRY FOR APPROX 10 MINUTES.
STORE AT -18°c ONCE THAWED DO NOT REFREEZE
Weight / Portions
MIN NET WEIGHT
1.9 KG
