Barramundi Also known as Eastern Seabass
Ingredients
Barramundi (fish).
Water- as protective ice glaze.
Catch area-fao 71 pacific ocean.
Cooking Instructions
Thaw : oven bake, place in a preheated oven at 190°c for 20 minutes wrapped in foil. Can be grilled poached or fried, season to taste.
Store below -18*c or below, do not refreeze after thawing.
Weight / Portions
MIN NET WEIGHT
2. KG
