Luxury Beef & Stilton Purse
10 x PUFF PASTRY PURSE'S FILLED WITH CASSEROLE BEEF ROOT VEGETABLES AND STILTON CHEESE, DECORATED WITH GRATED STILTON.
Ingredients
Ingredients-Pastry (WHEAT flour [calcium carbonate, iron, niacin, thiamine], margarine [palm and rapeseed oil, water, salt], water, potassium sorbate). Beef 35%, root vegetables (carrot, swede, turnip, onion, CELERY), beer, (water, WHEAT, BARLEY, malt, hops), beef stock (potato starch, maltodextrin, palm fat, salt, WHEAT flour [calcium, iron, niacin, thiamine], colour [ammonia caramel], sugar, flavourings, flavour enhancers [monosodium glutamate, disodium 5'- ribonucleotides] emulsifier [SOYA lecithin], black pepper extract, rosemary extract. onion oil), Stilton Cheese 3% (MILK, salt, vegetarian rennet, penicillium roqueforti, dairy cultures), tomato, cornflour, mixed herbs (marjoram, thyme, parsley, basil, savory), EGG, parsley, salt, pepper.
Allergy advice-See ingredients listed in BOLD
Contains Wheat, Barley, Celery, Milk, Egg, Soya.
Cooking Instructions
COOKING GUIDE:-FROM FROZEN-PLACE ON A GREASED BAKING TRAY IN CENTRE OF A PRE HEATED OVEN AT 190oC FOR APPROX 40-45 MINUTES.
ENSURE PRODUCT HAS REACHED A CORE TEMPARETURE OF 75oC.
STORE AT -18*c OR BELOW. DO NOT REFREEZE AFTER THAWING
Weight / Portions
NET WEIGHT
260g PER PORTION (Approx)