info@gbgourmetfoods.co.uk 
07788168079 / 07950036622 

Profiteroles 

PROFITEROLES & CHOCOLATE SAUCE (Approx 72) 
Approximately 72 individual choux pastry balls filled with dairy cream, with portions of delicious chocolate sauce. 
Ingredients 
Profiteroles (75%), contain-cream (70%) (MILK), pasteurised liquid whole EGG, WHEAT flour, palm oil, salt, stabiliser; xantham gum.  
Chocolate sauce(25%), contains-water, sugar,chocolate (15%) (cocoa mass, sugar, emulsifier; ammonium phosphatide,flavouring), cocoa powder, cream (MILK), glucose-fructose syrup, emulsifier; mono and diglycerides of fatty acids, stabiliser; carrageenan. 
Serving Instructions 
THAW AT ROOM TEMPERATURE FOR 1 HOUR OR 3 HOURS IN FRIDGE 
PLACE CHOCOLATE SACHET IN HOT WATER FOR 4 MINUTES (USE WITHIN 24 HOURS). 
STORE AT -18°c OR BELOW. DO NOT REFREEZE AFTER THAWING. 
Weight / portions 
MIN NET WEIGHT 
3X120g SAUCE 
 

Other Popular Products 

Quick links to our full product range below