Haddock Toppers - mixed box of 5
- mixed box of 10(5-5):
Haddock Toppers- Haddock fillet topped with a prawn, mushroom and cheese sauce.covered in a light bread crumb.
Haddocks Toppers- Haddock fillet topped with a leek, broccoli and cheese sauce, covered in a light bread crumb.
Ingredients
Haddock (FISH)(45%), Sauce, (Water, Bèchamel Sauce Mix [Modified Maize Starch, Skimmed MILK Powder, Whole MILK Powder, WHEAT Flour (WHEAT Flour, Calcium Carbonate,Iron, Niacin, Thiamine), Maltodextrin, Salt, Sugar, Rapeseed Oil, Onion Powder, Yeast Extract, Flavouring, (Garlic Powder, Herb Extract, Spice Extract)], Prawns (CRUSTACEAN)(13%), Cream (MILK), Mushrooms (10%), Cheddar Cheese (MILK)(9%), Unsalted Butter (MILK), Dried Coriander). Coating (WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Rapeseed Oil, Salt, Yeast).
Allergy Advice- For allergens, see ingredients in CAPITALS.
Cooking Instructions
COOKING GUIDE- OVEN BAKE FROM FROZEN, PLACE IN OVENPROOF DISH AND PUT INTO OVEN PREHEATED TO 180°c. COOK FOR 25-30 MINUTES UNTIL PIPING HOT.
THIS IS A RAW PRODUCT, COOK THOROUGHLY UNTIL COOKED THROUGHOUT.
STORE AT -18°c OR BELOW. DO NOT REFREEZE AFTER THAWING.
Weight / Portions
MIN NET WEIGHT
5 X 200g (Approx)
HADDOCKTOPPER- WITH LEEK, BROCCOLI & CHEESE
Ingredients
HIngredients- Haddock (FISH)(47%), Coating: WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Rapeseed Oil, Salt, Yeast, Sauce (Water, Leeks (14%), Cheddar Cheese (14%) (MILK), Broccoli (14%), Modified Maize Starch, Skimmed MILK Powder, Whole MILK Powder, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maltodextrin, Salt, Sugar, Non-Hydrogenated Rapeseed Oil, Onion Powder, Yeast Extract, Flavouring (Garlic Powder, Herb Extracts, Spice Extract), English MUSTARD, Butter (MILK)), Rapeseed Oil.
Allergy Advice- For allergens, see ingredients in CAPITALS.
Cooking Instructions
COOKING GUIDE- OVEN BAKE FROM FROZEN, PLACE IN OVENPROOF DISH AND PUT INTO OVEN PREHEATED TO 180°c. COOK FOR 25-30 MINUTES UNTIL PIPING HOT.
THIS IS A RAW PRODUCT, COOK THOROUGHLY UNTIL COOKED THROUGHOUT.
STORE AT -18°c OR BELOW. DO NOT REFREEZE AFTER THAWING.
Weight / Portions
MIN NET WEIGHT
5 X 200g (Approx)